RECIPES | char's cooking

sweet miso glazed salmon

i have a tub of white miso in my fridge so i need ways to use it. i've made miso salmon twice so far and it is my new favorite way to...

Charlene Bernabe

Jan 5, 20211 min read

this recipe makes a LOT of cornbread. i would definitely halve it if you're not serving it to a small village. i used these proportions...

Charlene Bernabe

Jan 4, 20211 min read